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It is believed that consuming Gliadin proteins in grains such as wheat, rye, or barley causes immune-mediated dysfunction of the small intestine in genetically predisposed individuals with Gluten-sensitive enteropathy/Celiac disease.
Patients with Celiac disease, Down syndrome, Turner syndrome, Williams syndrome, Selective IgA deficiency, and Autoimmune disorders have a higher risk of developing this condition in first and second-degree relatives. The assay's specificity and sensitivity are improved by using a deamidated molecule.
You'll have blood extracted from an arm vein.
Gluten contains gliadin, which is the subject of this test. When exposed to gliadin, the body produces antibodies to defend itself. Gluten-containing foods like wheat, rye, or barley must be consumed before the test.
Leave the dressing strip on for 15 minutes. No particular type of care is required.
The Anti Gliadin Antibody Panel Test cost varies by region and facility. So constantly get tested at trustworthy diagnostic centres like Ganesh Diagnostic. It is staffed by trained and experienced professionals to assure patient and visitor safety.
Test Type | Anti Gliadin Antibody Panel |
Includes | Anti Gliadin Antibody Panel Test (Serology) |
Preparation | |
Reporting | Within 24 hours* |
Test Price |
₹ 3200
|
Early check ups are always better than delayed ones. Safety, precaution & care is depicted from the several health checkups. Here, we present simple & comprehensive health packages for any kind of testing to ensure the early prescribed treatment to safeguard your health.